Celebrate your greens

We are almost there so it feels.
We can hear it, we can feel it and we can certainly see it!
Spring is right around the corner.

I thought we could celebrate it accordingly with a shade of green :)

Green pea soup
1bag of frozen organic green peas
1/2 bag of fresh organic baby spinach
1/3 can of coconut milk or cream
1 chunk of ginger
1 cube of organic vegetable stock

There is probably a hundred ways of doing this, but I'll give you the practical version:

Boil more than 1/2 liter of water with the stock and sliced ginger.
Boil the green peas until their done.
Add the baby spinach and let them cook 3 min.
Add the coconut milk and boil utterly 3-4 more min.
Take out the pan and mix the soup in a mixer. It's done :)

Go out, sit down and make a toast to the explosition of green that is coming ahead!
Cheers!